Braising beef
About the ingredient braising beef. Including 3 recipes with braising beef.
| In Chinese: | 炖牛肉 | |
| British (UK) term: | Braising beef | |
| en français: | braiser boeuf | |
| en español: | carne de vacuno estofado |
Recipes using braising beef
There are 3 recipes that contain this ingredient.
Madras-Style Beef Curry
Madras-style beef curry with braising beef coated in vindaloo paste, cooked in ghee with deeply browned onions until tender and saucy. Garnished with flaked almonds.
Hot Chili Beef & Onion Soup
Korean-style hot chili beef soup with braised beef, sesame oil, red pepper flakes, green onions, garlic, and toasted sesame seeds in a rich, spicy broth. Slow-simmered for deep flavor.
Hot Chili Beef & Onion Soup - Yukkai Jang K
Yukgaejang is a fiery Korean shredded beef soup simmered with chili flakes, sesame oil, garlic, and twelve green onions. Spicy slow-cooked broth that warms from the inside out.
