Tangerine-Berry Salads

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Time to Prepare this Recipe 15 minutes Prep: 10 minutes
Calories Per Serving and Nutrition Information 109 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

1 small banana
1/2 cup sour cream or plain yogurt
2 each tangerines
1 cup blackberries
1/2 cup blueberries

Directions

Slice banana into blender or food processor.

Add sour cream.

Cover and blend on high speed, or process, about 1 minute or until smooth.

Cut tangerines crosswise into 1/4-inch slices.

Spoon about 1/4 cup banana mixture on individual serving plates.

Top with tangerine slices, blackberries and blueberries.

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Nutrition Facts

Serving Size 109g
Amount per Serving
Calories 109 52% of calories from fat
% Daily Value*
Total Fat 6.0g10%
 Saturated Fat 4.0g19%
 Trans Fat 0.0g
Cholesterol 13mg4%
Sodium 16mg1%
Total Carbohydrate 13.0g4%
 Dietary Fiber 3.0g12%
 Sugars 7.0g
Protein 2.0g4%
Vitamin A 6%  Vitamin C 20%
Calcium 5%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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