Sour Cream Cut-Out Cookies

⁽¹⁾

THese made the rounds in our neighborhood this holiday season. Everyone wanted the recipe.

40 minutes Prep: 15 minutes Cook: 25 minutes

123 calories per serving view nutrition facts

happyzhangbo

18 servings suggest servings

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Ingredients

1/2	cup	butter, unsalted	softened
3/4	cup	granulated sugar replacement
1	x	egg yolk
1/2	tablespoon	vanilla extract
1/2	tablespoon	baking soda
1/2	tablespoon	baking powder
1/2	cup	sour cream
2 1/2	cups	flour, all-purpose

Directions

Preheat oven to 350 degrees.

Cream the butter and sugar until fluffy.

Beat in egg yolk, vanilla, baking soda, baking powder, and sour cream.

Gradually add the flour until all is well incorporated.

On a lightly flour surface, roll dough to 1/8–inch thickness.

Cut into desired shapes.

Place on lightly greased cookie sheets about 1 inch apart.

The dough may be rerolled.

Bake 15 minutes or until lightly brown on the bottom. (Small cookies may bake faster.)

Cool 1 to 2 minutes on the sheets, then remove to wire racks to completely cool.

Decorate as desired.

Makes about 8 dozen cookies depending on cookie cutter size.

Reviews

It was my first time to do this kind of cookies, follow the ingredients, when the cookies showed, they were really great, I will definetly make them again!
11 months ago by myblueberry

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Nutrition Facts

Serving Size 31g

Amount per Serving

Calories 123 48% of calories from fat

	% Daily Value*
Total Fat 7.0g	10%
Saturated Fat 4.0g	21%
Trans Fat 0.0g
Cholesterol 16mg	5%
Sodium 50mg	2%
Total Carbohydrate 14.0g	5%
Dietary Fiber 0.0g	2%
Sugars 0.0g
Protein 2.0g	4%

Vitamin A	4%		Vitamin C	0%
Calcium	2%		Iron	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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