Sinigang Na Baboy

1 hours Prep: 10 minutes Cook: 1 hours

287 calories per serving view nutrition facts

12 servings suggest servings

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Ingredients

1 1/2	pounds	pork ribs
5	cups	water
4	medium	tomatoes	sliced
1	medium	onion	sliced
1 1/2	teaspoons	salt
1/4	pound	green beans
1/2	pound	spinach
5	medium	tamarind

Directions

In a large pot, bring water and pork to a boil. Add tomatoes, oni salt and tamarind.

Simmer 1 hour or until pork is tender.

Taste for seasoning. Bring to a boil. Add green beans and radish 10 minutes.

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Nutrition Facts

Serving Size 235g

Amount per Serving

Calories 287 54% of calories from fat

	% Daily Value*
Total Fat 17.0g	26%
Saturated Fat 6.0g	31%
Trans Fat 0.0g
Cholesterol 67mg	22%
Sodium 381mg	16%
Total Carbohydrate 19.0g	6%
Dietary Fiber 2.0g	8%
Sugars 15.0g
Protein 15.0g	30%

Vitamin A	44%		Vitamin C	34%
Calcium	7%		Iron	13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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