Pork Burritos

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Time to Prepare this Recipe 90 minutes Prep: 15 minutes Cook: 75 minutes
Calories Per Serving and Nutrition Information 44 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

1 tablespoon vegetable oil
3 Pounds pork cut in 1 inch cubes
1 each onion large
1 each sweet red bell pepper diced
1 each green bell pepper diced
2 each garlic cloves minced
1 each jalapeno pepper fresh
1/2 teaspoon oregano
1/2 teaspoon cumin
1 tablespoon cider vinegar
1 1/2 Teaspoons salt
8 ounces chilies green,

Directions

Brown pork in oil.

Add rest of ingredients except for chilies and cook for 1 to 1 1/2 hours.

Add green chilies before serving.

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Nutrition Facts

Serving Size 78g
Amount per Serving
Calories 44 45% of calories from fat
% Daily Value*
Total Fat 2.0g3%
 Saturated Fat 0.0g2%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 4mg0%
Total Carbohydrate 6.0g2%
 Dietary Fiber 1.0g5%
 Sugars 3.0g
Protein 1.0g2%
Vitamin A 17%  Vitamin C 121%
Calcium 2%  Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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