Pork Bbq Sauce

20 minutes Prep: 20 minutes Cook: 0 minutes

263 calories per serving view nutrition facts

1 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

1	cup	onion	finely minced
3/4	cup	garlic	finely minced
2	tablespoons	tiger sauce
2	tablespoons	worcestershire sauce
2 1/2	tablespoons	prepared mustard

Directions

Blend together all ingredients.

The technique used was to stab large holes in a pork roast, massage the sauce into the holes produced and marinate overnight.

Add your comment

Categories this recipe belongs to

Barbeque

Nutrition Facts

Serving Size 335g

Amount per Serving

Calories 263 8% of calories from fat

	% Daily Value*
Total Fat 2.0g	3%
Saturated Fat 0.0g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 799mg	33%
Total Carbohydrate 57.0g	19%
Dietary Fiber 6.0g	25%
Sugars 12.0g
Protein 10.0g	20%

Vitamin A	1%		Vitamin C	81%
Calcium	28%		Iron	25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to chicken fennel soup

Last Recipes Viewed

Recipe Bite

Culinary Artists? The Great Debate.

by Krazy Chef Kurt Upton

Enjoying food can be pure bliss. What besides the atmosphere and wine can create this? Culinary artists, or a craftsman using...

Member Review

Boiled Beef

This boiled beef recipe was just wonderful - easy to make and delicious to eat! I highly recommend it. A perfect winter meal. I added a single fat leek, washed and shredded thickly lengthwise. What a flavorful broth!

Reviewed by nitaloo