Old Fashioned Mince Pie

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well have'nt made it yet but it sure sounds yummy

Time to Prepare this Recipe 2 hours Prep: 20 minutes Cook: 1 hours
Calories Per Serving and Nutrition Information 227 calories per serving view nutrition facts
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Ingredients

1 cup tvp
1 cup water hot
4 cups apples peeled, diced
1 cup raisins, seedless
1/2 cup apple cider
1/2 cup brown sugar
1 each orange rind grated, juiced
1 each lemon rind grated, juiced
1 teaspoon cinnamon
1 teaspoon nutmeg
1 teaspoon mace
1/2 teaspoon allspice
1/2 cup walnuts

Directions

Bring first group of ingredients in kettle to a boil, reduce heat and simmer gently until apples are soft, about 20 minutes.

Stir in spices and nuts and cook 5 minutes more.

Keep in a covered jar in refrigerator until ready to use.

Makes 1 quart. TO MAKE PIE:

Line a 9 inch pie plate with the bottom crust, fill with mince mixture, top with crust, seal edges by crimping together, slash top in 6 places.

Brush a little soy milk onto the crust.

Bake at 375 degrees F about 1 hour until nicely browned.

If pie begins to brown too soon, lay a piece of foil lightly over the top.

Reviews

well have'nt made it yet but it sure sounds yummy
**** over 6 years ago by cook1

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Nutrition Facts

Serving Size 157g
Amount per Serving
Calories 227 39% of calories from fat
% Daily Value*
Total Fat 10.0g15%
 Saturated Fat 1.0g4%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 7mg0%
Total Carbohydrate 36.0g12%
 Dietary Fiber 4.0g15%
 Sugars 25.0g
Protein 5.0g11%
Vitamin A 2%  Vitamin C 40%
Calcium 5%  Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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