Old-Fashioned Crumb Cake

⁽¹⁾

A light, spicy snack cake

40 minutes Prep: 10 minutes Cook: 30 minutes

327 calories per serving view nutrition facts

10 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

2 1/2	cups	flour, all-purpose
3/4	cup	butter	softened
1 1/2	teaspoons	cinnamon
1	cup	sugar
1	teaspoon	nutmeg
1/2	teaspoon	salt
1	x	egg	beaten
1	cup	sour milk
1	teaspoon	baking soda

Directions

To make sour milk, add 1 ts white vinegar to 1 c milk.

Blend flour, butter and cinnamon until mixture resembles cornmeal.

Reserve 1 cup flour mixture for top.

Add sugar, nutmeg, salt, egg, sour milk and baking soda.

Blend slowly.

Pour into greased 9-inch square baking dish. Sprinkle reserved crumb mixture on top.

Bake at 350 for 30 minutes, or until straw inserted in center comes out clean.

Reviews

Okay...There is a typo in this recipe but once you get past it this a wonderful easy moist delicious cake.The recipe states to reserve 1 cup of flour/butter/cinnamon mixture for top-Well if you follow that it is not sweet.....It has to be a mistake.So add sugar to flour mix before reserving.I did not have milk so I used buttermilk,second I added choc mini-morsels.Very good,Very!!
over 5 years ago by keysola

-1

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 94g

Amount per Serving

Calories 327 40% of calories from fat

	% Daily Value*
Total Fat 15.0g	23%
Saturated Fat 9.0g	46%
Trans Fat 0.0g
Cholesterol 39mg	13%
Sodium 281mg	12%
Total Carbohydrate 45.0g	15%
Dietary Fiber 1.0g	4%
Sugars 21.0g
Protein 4.0g	8%