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8 servings
suggest servings
| 1/4 | cup | green tea | or 12 green jasmine tea bags |
| 1/2 | cup | mint leaves | plus more whole sprigs for garnish |
| 4 | cups | water | simmering |
| 1/2 | cup | lemon juice | fresh |
| 1/3 | cup | honey | |
| 4 | cups | water | cold |
Steep loose tea and mint leaves in simmering (not boiling) water for 3 minutes.
Strain the tea (or remove tea bags and mint leaves) and pour into a large pitcher.
Stir in lemon juice and honey until the honey is dissolved.
Add cold water.
Refrigerate until chilled, about 2 hours.
Serve over ice with mint sprigs.
I just want to make a change for green tea, then I tried this one, I felt it was good for a change, and flavor is good.
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-2
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| % Daily Value* | |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 10mg | 0% |
| Total Carbohydrate 13.0g | 4% |
| Dietary Fiber 0.0g | 0% |
| Sugars 12.0g | |
| Protein 0.0g | 0% |
| Vitamin A | 0% | Vitamin C | 12% | |
| Calcium | 1% | Iron | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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