Honey Mustard

⁽¹⁾

A delicious mustard that can be used to flavor any type of meat or add a kick to a sandwich.

10 minutes Prep: 10 minutes Cook: 0 minutes

996 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

1/3	cup	dry mustard
1/2	cup	honey
1/2	cup	brown sugar	packed
1/4	cup	apple cider	or red wine vinegar
1/4	cup	vegetable oil
1	dash	worcestershire sauce

Directions

Combine all ingredients in a small bowl with a wire whisk or beater, till smooth. Put into a small non-metal container and refrigerate overnight. Stir before serving.

Reviews

Excellent
over 8 years ago

-1

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Categories this recipe belongs to

Dips
Sauces

Nutrition Facts

Serving Size 224g

Amount per Serving

Calories 996 49% of calories from fat

	% Daily Value*
Total Fat 55.0g	84%
Saturated Fat 7.0g	35%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 7mg	0%
Total Carbohydrate 140.0g	47%
Dietary Fiber 0.0g	1%
Sugars 139.0g
Protein 1.0g	1%

Vitamin A	0%		Vitamin C	1%
Calcium	1%		Iron	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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