Fantastic Pork Fajitas

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Time to Prepare this Recipe 25 minutes Prep: 15 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 296 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

1 pound pork lean, boneless
2 cloves garlic minced
1 teaspoon oregano crumbled
1/2 teaspoon cumin
1 teaspoon seasoned salt
2 tablespoons orange juice
2 tablespoons vinegar
1 dash red hot pepper sauce (eg. Tabasco)
1 tablespoon vegetable oil
1 medium onion and
1 each green bell pepper seeded and sliced
4 each flour tortillas
1 x scallions, spring or green onions tops, sliced
1 x lettuce shredded
1 x salsa

Directions

Slice pork across grain into 1/8 inch strips.

Marinate pork strips in garlic, oregano, cumin, salt, orange juice, vinegar and hot pepper sauce for 10 minutes.

Heat heavy skillet or griddle until hot.

Add the tablespoon of oil, onion, green pepper and pork strips; stir fry until pork is no longer pink, about 3 - 5 minutes.

Serve with flour tortillas and accompany with sliced green onion, shredded letuce and salsa.

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Nutrition Facts

Serving Size 195g
Amount per Serving
Calories 296 43% of calories from fat
% Daily Value*
Total Fat 14.0g22%
 Saturated Fat 4.0g22%
 Trans Fat 0.0g
Cholesterol 98mg33%
Sodium 660mg27%
Total Carbohydrate 6.0g2%
 Dietary Fiber 1.0g5%
 Sugars 2.0g
Protein 34.0g68%
Vitamin A 3%  Vitamin C 51%
Calcium 5%  Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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