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| 2 1/2 | cups | great northern beans | dry |
| 1 | teaspoon | salt | |
| 1 | pound | bacon | sliced, cooked and crumbled |
| 1 | cup | brown sugar | packed |
| 3 | tablespoons | molasses | |
| 3 | small | onions | chopped |
Place beans and salt in a saucepan; cover with water.
Bring to a boil; boil for 2 min.
Remove from the heat; cover and let stand for 1 hour.
Drain, reserving liquid.
Combine beans, 1 cup liquid and the remaining ingredients in a greased 2-1/2 quart baking dish.
Cover and bake at 350 degrees F for 1-1/4 hours or until beans are tender, stirring occasionally (add additional reserved liquid if needed).
| % Daily Value* | |
| Total Fat 48.0g | 74% |
| Saturated Fat 16.0g | 79% |
| Trans Fat 0.0g | |
| Cholesterol 125mg | 42% |
| Sodium 3226mg | 134% |
| Total Carbohydrate 52.0g | 17% |
| Dietary Fiber 9.0g | 36% |
| Sugars 11.0g | |
| Protein 55.0g | 109% |
| Vitamin A | 1% | Vitamin C | 10% | |
| Calcium | 14% | Iron | 28% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Thyme is the leaf of a low-growing shrub in the mint family called Thymus vulgaris. Its tiny grayish-green leaves rarely are greater than one-fourth inch long. For use as a condiment, Thyme leaves are dried then chopped, or ground....
This is so moist and delicious and does NOT call for any added salt, which is great for low sodium diets. I used no salt added tomato sauce also. The sauce is so good you will want to eat it with a spoon!
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