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6 servings
suggest servings
| 1 | medium | orange | |
| 1/2 | cup | cranberries | raw |
| 1 | x | sugar substitute | equal to 1 tablespoon sugar |
| 1 | package | gelatin | sugar free, red |
| 3/4 | cup | water | boiling |
| 1/2 | cup | water | cold |
| 1 | x | ice cubes |
Quarter the orange and remove seeds, Combine orange and cranberries in food processor and chop finely.
Add sugar substitute and set aside.
Dissolve gelatin in boiling water.
Combine cold water and enough ice cupes to make 1 cup ice water.
Add water to gelatin and stir. Set aside until ice cubes melt.
Add fruit mixture. Pour into a 2 cup mold or an 8 inch square pan which has been sprayed with Pam.
Chill until firm.
| % Daily Value* | |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 11mg | 0% |
| Total Carbohydrate 1.0g | 0% |
| Dietary Fiber 0.0g | 2% |
| Sugars 0.0g | |
| Protein 4.0g | 8% |
| Vitamin A | 0% | Vitamin C | 2% | |
| Calcium | 0% | Iron | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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History - The species name dracunculus derive from Latin draco "dragon" and Greek drákoon, because the herb was, in the Middle Age, popular for driving away these beasts. Tarragon was used by the ancient Greeks to relieve toothaches. During the Middl...
As my granddaughter responded mmmm yummy delicioso. I substituted 3/4 c of all purpose flour for whole wheat flour. I will make this recipe more often.
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