Chocolate Zucchini Cake - Louise

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Time to Prepare this Recipe 60 minutes Prep: 15 minutes Cook: 45 minutes
Calories Per Serving and Nutrition Information 915 calories per serving view nutrition facts
# of servings this recipe makes 1 cake suggest servings
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Ingredients

2 1/2 cups flour, all-purpose sifted
1/2 teaspoon allspice
1/2 teaspoon cinnamon
1/2 teaspoon salt
4 tablespoons cocoa powder
2 teaspoons baking soda
1/2 cup sugar
1 cup brown sugar packed
1/2 cup butter or margarine
1/2 cup vegetable oil
3 large eggs
1/2 cup buttermilk
1 teaspoon vanilla extract
2 cups zucchini grated
1 cup chocolate (semi-sweet) semi-sweet chips

Directions

Sift together first 6 ingredients and set aside.

Cream together sugar, butter andamp; oil; add eggs, buttermilk andamp; vanilla.

Mix well. Sift in dry ingredients and mix well.

Add zucchini and stir until blended.

Pour into greased and floured 9 x 13 pan and sprinkle chocolate chips over top.

Bake at 350 for 45 min.

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Nutrition Facts

Serving Size 297g
Amount per Serving
Calories 915 55% of calories from fat
% Daily Value*
Total Fat 56.0g86%
 Saturated Fat 20.0g100%
 Trans Fat 0.0g
Cholesterol 221mg74%
Sodium 825mg34%
Total Carbohydrate 92.0g31%
 Dietary Fiber 5.0g18%
 Sugars 28.0g
Protein 16.0g32%
Vitamin A 21%  Vitamin C 18%
Calcium 9%  Iron 30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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