Chocolate Coconut Cake

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Time to Prepare this Recipe 1 hours Prep: 20 minutes Cook: 25 minutes
Calories Per Serving and Nutrition Information 1367 calories per serving view nutrition facts
# of servings this recipe makes 1 cake suggest servings
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Ingredients

2 cups sugar
4 large eggs
2 cups milk
2 cups flour, all-purpose
4 teaspoons vanilla sugar
3 tablespoons cocoa powder
4 teaspoons baking powder
1 1/2 cups butter melted

Directions

Whip eggs and sugar until white.

Add all other ingredients, melted margarine last.

Mix all ingredients well. Pour into buttered cake mold.

Bake for 20 - 25 min.

While the cake is cooling boil the following for 5 minutes:

margarine, coffee, cocoa, vanilla sugar, grated coconut, confectioners sugar.

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Nutrition Facts

Serving Size 425g
Amount per Serving
Calories 1367 51% of calories from fat
% Daily Value*
Total Fat 78.0g119%
 Saturated Fat 47.0g236%
 Trans Fat 0.0g
Cholesterol 404mg135%
Sodium 614mg26%
Total Carbohydrate 157.0g52%
 Dietary Fiber 3.0g12%
 Sugars 107.0g
Protein 18.0g36%
Vitamin A 52%  Vitamin C 0%
Calcium 29%  Iron 25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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