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1 cake
suggest servings
| 1 | x | nonstick cooking spray | |
| 1/2 | cup | graham crackers | in shape of teddybears |
| 32 | ounces | cream cheese | |
| 2 | cups | sugar | |
| 2/3 | cup | cocoa powder | |
| 2/3 | cup | flour, all-purpose | |
| 3 | tablespoons | amaretto liquer | |
| 2 | tablespoons | vanilla extract | |
| 1/2 | cup | liquid egg substitute | |
| 2 | tablespoons | almonds | sliced |
Sprinkle 1/4 cup crumbs on bottom of a 9-inch springform pan coated with cooking spray.
Set remaining 1/4 cup crumbs aside.
Position knife blade in food processor bowl; add cream cheese and next 5 ingredients.
Process until smooth. Add egg substitute, and process just until blended.
Pour mixture into pan.
Bake at 300 degrees F. for 45 to 50 minutes, or until center is almost set.
Sprinkle with 1/4 cup remaining crumbs.
Let cool completely on a wire rack.
Cover and refrigerate 8 hours. Top each slice with a small amount of reduced calorie whipped cream and sprinkle with sliced almonds.
| % Daily Value* | |
| Total Fat 86.0g | 132% |
| Saturated Fat 53.0g | 263% |
| Trans Fat 0.0g | |
| Cholesterol 256mg | 85% |
| Sodium 771mg | 32% |
| Total Carbohydrate 143.0g | 48% |
| Dietary Fiber 6.0g | 23% |
| Sugars 112.0g | |
| Protein 27.0g | 54% |
| Vitamin A | 65% | Vitamin C | 0% | |
| Calcium | 24% | Iron | 37% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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One thing I noticed when I first attended college was how much I missed home-cooked meals. The spine-tingling aromas, the delicious taste you experienced after every bite of food and how full you we’re after your second helping of dinner. ...
This was a great recipe, I first tryed it as directed then switched the bacon for hot italian sausage. It did not have the smokie flavor that the bacon added but it had a real flavorful zing. All and all a great addition to my recipe box. Peter Morley Ont,Canada
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