Chili- Mexican

40 minutes Prep: 10 minutes Cook: 30 minutes

1116 calories per serving view nutrition facts

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Ingredients

2	pounds	ground beef
1	pound	chorizo sausage	sliced
1	cup	green chili peppers	diced
1	each	onion	diced
1	x	garlic	to taste
1	x	salt	to taste
1	x	black pepper	to taste
12	ounces	tomatoes, stewed, canned

Directions

Mix all ingrediants in pan and cook until hot.

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Nutrition Facts

Serving Size 496g

Amount per Serving

Calories 1116 64% of calories from fat

	% Daily Value*
Total Fat 80.0g	123%
Saturated Fat 30.0g	151%
Trans Fat 0.0g
Cholesterol 295mg	98%
Sodium 1935mg	81%
Total Carbohydrate 12.0g	4%
Dietary Fiber 2.0g	8%
Sugars 5.0g
Protein 83.0g	167%

Vitamin A	4%		Vitamin C	35%
Calcium	12%		Iron	52%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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About Garlic

by Laurie

History - Garlic is native to central Asia, but its use spread across the world more than 5000 years ago, before recorded history. It was worshipped by the Egyptians and fed to workers building the Gread Pyramid at Giza, about 2600 BC. ...