Blackberry Mint Sorbet

⁽¹⁾

oh my god, its soooo great!

256 calories per serving view nutrition facts

1 recipe suggest servings

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Ingredients

1	cup	sugar
1	cup	water
1	cup	mint leaves	fresh
4	cups	blackberries	or dewberries
1	cup	burgundy wine	red wine
1	x	lemon juice	optional
1	x	berries	for garnish

Directions

In a medium saucepan, combine the sugar, water and mint.

Bring to a boil, then simmer over medium heat, stirring occasionally, for about 5 minutes to make a mint-flavored simple syrup.

Strain, discarding mint leaves, and cool.

In a food processor, coarsely puree the berries.

Turn into a bowl and stir in the wine and mint syrup.

Taste and add lemon juice if you prefer a tarter flavor.

Pour the liquid into an ice cream maker and freeze according to manufacturer's directions until firm.

Garnish with additional berries.

Yield: 1 1/2 quarts.

Reviews

oh my god, its soooo great!
over 5 years ago by olygurl

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Nutrition Facts

Serving Size 253g

Amount per Serving

Calories 256 3% of calories from fat

	% Daily Value*
Total Fat 1.0g	1%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 5mg	0%
Total Carbohydrate 64.0g	21%
Dietary Fiber 8.0g	31%
Sugars 57.0g
Protein 2.0g	4%

Vitamin A	8%		Vitamin C	51%
Calcium	5%		Iron	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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