Different recipes

This is a beautiful stack of pancakes that the Mister made. This is not an ordinary stack of pancakes. They are gluten-free. After trying a lot of different recipes for gluten-free pancakes that only left me frustrated, I decided to write my own. Frustration is quite a motivator for writing my own recipes. I find myself writing more of my own recipes as time goes on – writing, experimenting, tweaking. Until I get it right. After I wrote this recipe, the Mister went into the kitchen and made them using my own gluten-free all-purpose flour blend. The pancakes came out light, fluffy, golden. We enjoy them smeared with butter, topped with maple syrup. Perfect.

These are very good.I was making my Banana Bread recipe,which I put crushed pineapple in,and I had some left over.I was also making a pan of Brownies and I thought why not add the pineapple here.It is different but oh so good.

This is from Trader Vic's restaurants. We no longer have one here, unfortunately. I first had this back in the 70's. Don't leave out the A-1 (it makes a difference) and DON'T sweeten the whipped cream!

Try this succulent dish comprised of a lamb leg marinated in different spices. Best served with mashed potatoes.

Try something different when it comes to salads with this scrumptious potato salad that will have you reaching for a second and maybe third helping!

Try this different but tasty pasta salad made with mandarin oranges, pineapple and whipped topping.

Nachos is definitely one popular Mexican food, and it's a perfect appetizer for party, make this luxury nachos to start celebrating Cinco de Mayo.

If you don't know this crisp is actually made with zucchini, you will not notice the difference from an apple crisp.

No Christmas feast in medieval times was complete without a 'grete pye'. In some recipes, it could contain many varied meats, but quite often only two or three different kinds were suggested; change the meats suggested here if you wish.

The following is a Sugar Pie recipe that came from Northern Indiana and is an old Amish recipe. It is very, very good - and different. This will not be a firm custard, so don't despair if it doesn't look like the custard pies you are accustomed to!

If you're looking for something different for lunch, try this scrumptious dish that will have you making it time and again.

This cake is absolutely delicious and looks very pretty with the different color fruit on top.

This cheesecake is different from the classic rich cheesecake, it is much lighter, and the ricotta cheese gives the creamy and light taste, the zests from the oranges and lemons make the cheesecake taste so refreshing.

Another Dr. Life original, this recipe is a great example of how to combine great spices to get a flavorful meal without having to use a lot of salt. Seitan is a good source of protein, however it is a gluten based product so if you are a sufferer of Celiac, you will need to use a different (and gluten free) protein substitute!

Try something different when it comes to bread with this delicious recipe that's hassle free!

This recipe is amazing, different, flavorful, rich. Definitely a recipe worth making!