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Italian Recipes


using: oregano, fennel seeds

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salt600 garlic440 black pepper400 onions370 parmesan, parmigiano-reggiano cheese, grated360 eggs300 basil280 water280 flour270 sugar250 parsley leaves240 oregano230 butter220 mozzarella cheese170 tomatoes170 mushrooms120 tomato sauce100 tomato paste98 white wine98 ricotta cheese95 green bell peppers95 carrots92 yeast, active dry89 milk88 celery86 garlic cloves86 italian plum (roma) tomatoes81 sweet red bell peppers79 bay leaves78 bread crumbs77 chicken broth77 red pepper flakes77 heavy whipping cream73 lemon juice72 vanilla extract71 olive oil, extra-virgin68 zucchini67 thyme64 baking powder60 rosemary leaves60 spinach58 nutmeg55 lasagna noodles55 italian seasoning54 garlic powder53 spaghetti53 italian sausage52 lemon51 tomatoes, canned51 red wine48 egg yolks45 lemon zest44 ground beef43 butter, unsalted42 almonds41 cornmeal41 eggplant39 pasta38 fennel seeds38 romano cheese38 capers38 shallots37 olives37 spaghetti sauce36 pine nuts35 prosciutto35 italian parsley35 bacon33 scallions, spring or green onions33 potatoes31 beef stock31 black olives30 shrimp29 powdered sugar29 margarine29 flour, unbleached, all-purpose29 cinnamon28 egg whites28 chicken breasts27 anchovy fillets27 broccoli florets27 baking soda26 sage26 chicken breast halves, boneless, skinless26 marsala wine25 worcestershire sauce25 white pepper24 cottage cheese24 ground beef, lean24 walnuts23 cocoa powder23 beef22 cornstarch22 red onion22 kosher salt22 chicken21 red wine vinegar21 sundried tomatoes21 honey20 cayenne pepper20 whole-wheat flour20 brandy20 bread flour20 orange zest20 pasta, penne20 green peas20 marjoram20 celery stalks19 chives18 ham18 cheese18 artichoke hearts18 pasta, elbow macaroni18 pasta, linguine18 rice17 paprika17 bread, italian17 stock16 sausage16 sweet bell peppers16 white wine vinegar16 green olives16 fennel bulb16 mascarpone cheese16 sour cream15 coffee15 pepperoni15 raisins, seedless15 sage leaves15 provolone cheese15 vegetable shortening15 brown sugar14 cloves14 garlic salt14 green beans14 lemons14 sea salt14 pizza sauce14 mushrooms, canned14 marinara sauce14 star anise14 pasta, fettuccine14 hot italian sausages14 cheddar cheese13 bread13 balsamic vinegar13 asparagus13 artichokes13 sweet yellow bell peppers13 yellow onion13 pork12 veal12 vegetable stock12 salami12 pork shoulder12 arborio (short-grain) rice12 pancetta12 vinegar11 cream cheese11 almond extract11 leeks11 parsley sprigs11 parsley flakes11 chickpeas (garbanzo beans)11 rigatoni pasta11 basil pesto11 hot chili peppers11 veal cutlets11 sweet red bell peppers, roasted11 cauliflower florets11 white kidney beans, canned11 pimentos10 chocolate, semi-sweet10 salad dressing, italian10 light cream (half&half)10 cabbage10 wine9 coriander9 sherry9 cream9 monterey jack cheese9 clams9 beef, round steak9 milk, skim9 vermouth9 pasta sauce9 cherry tomatoes9 red kidney beans9 red hot pepper sauce9 fontina cheese9 goat (chevre) cheese9 chili powder8 orange juice8 turkey8 strawberries8 swiss cheese8 dill weed8 golden raisins8 yellow summer squash8
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10 recipes

Best TVP Lasagna
Best TVP Lasagna

TVP gives the lasagna beefy texture, the tomato sauce makes the lasagna juicy and flavorful; ricotta, mozzarella and parmesan cheeses add the creaminess and cheesiness . An absolutely delicious vegetarian lasagna that your meat lover friends may ask for second slice.

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Italian Sweet Fennel Sausage

Making the sausages was not as hard as I thought, and it tasted amazing. No need for me to buy sausages any more, this homemade one rocks.

Vegetarian Italian Sausage (Seitan)
Vegetarian Italian Sausage (Seitan)

I was out of Tofurkey Italian Sausage tonight and needed to substitute something else because I can't buy it. I had a cupboard full of Bob's Vital Wheat Gluten and some TVP, so I figured I'd try making it. When my hubby came home, he tried it and immediately said "Write it down! Write it down!" I guess he liked it!

Italian Pizza Sauce & Crust
Italian Pizza Sauce & Crust

The bottom of the pizza, called the "crust", may vary widely according to style—thin as in a typical hand-tossed pizza or Roman pizza, or thick as in a typical pan pizza or Chicago-style pizza. It is traditionally plain, but may also be seasoned with garlic, or herbs, or stuffed with cheese.

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Spinach-Mushroom Pie

Homemade yeast dough rolled around a savory filling of TVP, spinach, mushrooms, and tomato paste seasoned with Italian herbs. A vegan stromboli-style pie sliced into 16 rounds.

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Baked Stuffed Manicotti

Baked stuffed manicotti the old-school way: pasta tubes packed with a beef and mozzarella filling, blanketed in a homemade tomato sauce simmered an hour with fennel seed and herbs, then baked bubbling under more cheese.

Easy Italian Sausage
Easy Italian Sausage

A gently seasoned homemade Italian sausage. Fennel seeds, oregano and a bit of garlic. Perfect for making up a batch of bulk Italian sausage for use in other recipes.

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Gambardella's Minestrone Soup

Gambardella's minestrone with five dried legumes, fresh fennel, basil, oregano, and Italian vegetables simmered into a thick, hearty soup. Serve over pasta or rice.

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Paul's Italian-Style Meatloaf

This is from Paul, who used to run an old BBS (remember those?) with a cooking "echo". You can use all beef or all turkey. Also good with some shredded Parmesan cheese sprinkled over the marinara before serving.

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Italian Version of Turkey Sausage

Homemade Italian-style turkey sausage seasoned with fennel seed, oregano, thyme, garlic, and a whisper of star anise. Lean alternative to pork sausage with the same classic flavor.