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that are a good source of fiber

Quick and Easy Bibimbap
Quick & Easy Bibimbap
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Bibimbap is one of my favorite Korean dishes. This time instead of preparing each vegetable separately, I cooked the similar texture vegetables together, which saved time and still tasted delicious. I mixed the seasoned vegetables with soba noodles and of course always have some kimchee as a side, that's a must in Korean food.

Swiss Chard and Heirloom Tomato Frittata
Swiss Chard & Heirloom Tomato Frittata
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Earthy swiss chard and heirloom tomatoes combined with basil and mozzarella make an awesome one skillet main course.

Warm Pasta with Roasted Tomatoes, Greens and Goat Cheese
Warm Pasta with Roasted Tomatoes, Greens & Goat Cheese
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Juicy, sweet and tender roasted tomatoes, creamy goat cheese, and slightly bitter mixed greens make this mouth-watering pasta dish delicious and nutritious.

Baked Macaroni
Baked Macaroni
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A delicious pasta dish made with a bolognaise sauce, eggs, milk and grated cheese then baked in the oven. A traditional Maltese dish the whole family will love

Balsamic Roasted Chicken Breast with Carrots and Potatoes
Balsamic Roasted Chicken Breast with Carrots & Potatoes
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This easy and delicious roasted chicken with root veggies is an ideal dinner on a busy week day.

Big Fat Burrito
Big Fat Burrito
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Burrito is one of the easiest foods to make, and it's also delicious and filling. A quick way to make a tasty and nutritious meal.

Pastrami Sandwich
Pastrami Sandwich
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Added sliced Provolone, which I melted over the top under the broiler and made the sandwiches in pita pockets. Delicious!

Tomato, Basil and Feta Pasta
Tomato, Basil & Feta Pasta
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Whole wheat spaghetti is tossed with tomato sauce, fresh basil, feta cheese and olives. A quick, tasty yet healthy one-pot meal, perfect for busy week days.

Grilled Cheese Sandwich with Sauteed Mushrooms and Arugula
Grilled Cheese Sandwich with Sauteed Mushrooms & Arugula
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Cheesy, refreshing flavor and meaty texture, you can find all of them in this quick and easy to make recipe.

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Flank Steak Panini With Herbed Goat Cheese & Caramelized Onions
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Tender and juicy grilled flank steak is great to make a sandwich, especially when you have leftovers. Herbed goat cheese and caramelized onions sure will add tons of yummy flavors into every bite.

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Leafy Greens & Feta Quesadillas
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This quick, easy and scrumptious quesadilla recipe is popular all year round, especially for people who don't have time to cook. It takes no time, and gives you a delicious treat!

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