- home |
- My Recipe Page |
- Add Your Recipe |
- My Settings |
- Sign In |
- Sign Up
6 servings
suggest servings
| 1/2 | cup | raspberry vinegar | |
| 1/2 | cup | vegetable oil | |
| 1 | cup | water | |
| 3 | shallots | finely choped | |
| 1 | x | black pepper | freshly ground |
| 2 | pints | strawberries | 1 lb sliced |
| 1 | pound | spinach | resh, trimmed(500g) |
Strawberries need not be confined to desser Make a salad dressing by combining vinegar, oil and water.
Add chopped shallots and pepper to taste.
Arrange sliced strawberries in a spiral formation on the spinach and drizzle with the dressing.
| % Daily Value* | |
| Total Fat 18.0g | 28% |
| Saturated Fat 2.0g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 62mg | 3% |
| Total Carbohydrate 4.0g | 1% |
| Dietary Fiber 2.0g | 7% |
| Sugars 0.0g | |
| Protein 2.0g | 5% |
| Vitamin A | 143% | Vitamin C | 36% | |
| Calcium | 8% | Iron | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
In Old English times, the term "meat" meant any edible food. During the medieval period this definition narrowed to only land animals. This inevitably arose out of ...
Love the crispy skin. Goose meat is very very rich. A little goes a long way.
Add your comment