Spinach Dip

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Put all ingredients together. Prepare ahead of time and refrigerate.

Time to Prepare this Recipe 60 minutes Prep: 10 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 97 calories per serving view nutrition facts
Recipe Submitted By prodoehl
# of servings this recipe makes 6 servings suggest servings
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Ingredients

1 each spinach, frozen cook, drain & let cool down
8 ounces sour cream
1 each soup mix, vegetable, dry
1 each onion choped
1 each water chestnuts (CAN)

Directions

Cook spinach and drain.

Add all ingredients together.

Serve warm or refrigerate.

Hollow out a round bread loaf and fill or use a serving dish.

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Reviews

I love this recipe, I used some fresh water chestnuts, and it was so great, thank you!
***** 9 months ago by lover

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Nutrition Facts

Serving Size 56g
Amount per Serving
Calories 97 73% of calories from fat
% Daily Value*
Total Fat 8.0g12%
 Saturated Fat 5.0g24%
 Trans Fat 0.0g
Cholesterol 16mg5%
Sodium 21mg1%
Total Carbohydrate 6.0g2%
 Dietary Fiber 0.0g1%
 Sugars 1.0g
Protein 2.0g3%
Vitamin A 5%  Vitamin C 6%
Calcium 5%  Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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