Spicy Applesauce Cookies

Ingredients

Directions

Mix brown sugar, margarine, applesauce and egg in large bowl until smooth.

Stir in remaining ingredeints except icing and colored sugar.

Cover and refirgerate at least 1 hour until chilled.

Heat oven to 375 degrees F.

Grease cookie sheet. roll dough 1/8-inch thick on floured cloth-covered surface.

Cut with 2-1/2-inch cookie cutters.

Place about 1 inch apart on cookie sheet.

Bake 7-9 minutes or until edges are light brown.

Immediately remove from cookie sheet.

Cool completely on wire rack.

Frost with icing (directions below); sprinkle with colored sugar.

Let icing dry about 2 hours before stacking cookies.

Makes about 3 dozen cookies.

ICING: Sprinkle gelatin on cold water in 1-1/2-quart saucepan to soften.

Stir in sugar.

Heat to rolling boil, reduce heat.

Simmer uncovered 10 minutes, stirring frequently.

Pour hot mixture over confectioner's sugar in small bowl; beat until smooth.

Beat in remaining ingredients on high speed, scraping bowl frequently, until soft peaks form and icing is glossy.

Frost cookies.

Nutrition Facts

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.