Sourdough Pancakes #2

30 minutes Prep: 20 minutes Cook: 10 minutes

107 calories per serving view nutrition facts

1 batch suggest servings

Be the first to add a photo of this recipe!

Ingredients

1	cup	active starter
1	each	egg
2	tablespoons	vegetable oil
1/4	cup	evaporated milk
1	teaspoon	salt
1	teaspoon	baking soda
2	tablespoons	sugar

Directions

Mix ingredients together and let the mixture bubble and foam a minute or two, then drop on hot griddle in large spoonfuls.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 34g

Amount per Serving

Calories 107 69% of calories from fat

	% Daily Value*
Total Fat 8.0g	13%
Saturated Fat 2.0g	8%
Trans Fat 0.0g
Cholesterol 49mg	16%
Sodium 750mg	31%
Total Carbohydrate 7.0g	2%
Dietary Fiber 0.0g	0%
Sugars 7.0g
Protein 2.0g	4%

Vitamin A	1%		Vitamin C	0%
Calcium	3%		Iron	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Ice Cream: Page 4

Last Recipes Viewed

Recipe Bite

In the Thick of it

by Mark R. Vogel

Sauces come in a seemingly infinite number of styles. The ingredients, methods, and applications for sauces almost know no bounds. And while sauces certainly vary in terms of their viscosity, thickening them is an oft-needed......

Member Review

Fresh Apple Cake

This cake is AWESOME! I have made the recipe three times now. I am not much of a cake eater because cake is usually so dry, but this is a WINNER! One note, it may be my oven, but my cakes were done in 45 minutes.

Reviewed by cborges