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| 2 | cups | starter | |
| 1 | each | egg | beaten |
| 1/2 | cup | beer | |
| 2 | tablespoons | vegetable oil | |
| 2 | tablespoons | sugar | |
| 1 | teaspoon | salt | |
| 1 | x | flour, all-purpose | as needed |
| 1/2 | teaspoon | baking soda |
Add egg, beer, oil, sugar and salt to starter and mix briefly add flour to make desired thickness and mix till lump free.
Just before cooking dissolve baking soda to 1 tablespoon water, then mix in to batter.
Cook in hot skillet about 2 minutes on each side.
| % Daily Value* | |
| Total Fat 11.0g | 16% |
| Saturated Fat 2.0g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 62mg | 21% |
| Sodium 900mg | 38% |
| Total Carbohydrate 42.0g | 14% |
| Dietary Fiber 1.0g | 5% |
| Sugars 9.0g | |
| Protein 6.0g | 13% |
| Vitamin A | 1% | Vitamin C | 0% | |
| Calcium | 2% | Iron | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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The almond is one of the most popular nuts, not only in modern times but throughout history. Man has been consuming them since at least 10,000 BC and inevitably before. Almonds were one of the first ...
Anticipated the next bite it was so good. Everyone loved it. Thank you. Jodi
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