Saffron Bread

1 hours Prep: 5 minutes Cook: 1 hours

259 calories per serving view nutrition facts

1 loaf suggest servings

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Ingredients

3/4	cup	water
2	cups	bread flour
1	teaspoon	sugar
1	teaspoon	salt
1	each	liquid egg substitute
1 1/2	tablespoons	applesauce
1/4	teaspoon	saffron	ground
2	teaspoons	yeast, active dry

Directions

Put ingredients into bread machine and press "Start".

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Nutrition Facts

Serving Size 123g

Amount per Serving

Calories 259 4% of calories from fat

	% Daily Value*
Total Fat 1.0g	2%
Saturated Fat 0.0g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 594mg	25%
Total Carbohydrate 52.0g	17%
Dietary Fiber 2.0g	9%
Sugars 1.0g
Protein 9.0g	18%

Vitamin A	0%		Vitamin C	2%
Calcium	1%		Iron	19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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