S'Mores Cake

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 30 minutes Prep: 10 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 75 calories per serving view nutrition facts
# of servings this recipe makes 16 servings suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

2/3 cup cake flour
2 1/2 cups graham cracker crumbs
2 teaspoons baking powder
1 cup milk non fat
1/2 cup applesauce
1 teaspoon vanilla extract
3 each egg whites
1/4 teaspoon cream of tartar
1/2 cup sugar
2 cups miniature marshmallows
1/4 cup mini chocolate chips

Directions

* If you wish to reduce the fat even further, you may leave these out.

Lightly butter 2 - 8" round springform cake pans r spray with non- stick cooking spray.

Stir together cake flour, graham cracker crumbs and baking powder in medium bowl.

In another bowl, combine nonat milk, applesauce, and vanilla.

Add to dry ingredients, stirring just until blended.

Beat eggs whites until frothy.

Add cram of tartar and continue beating until thick and foamy.

Gradually add sugar, beating until soft, smooth peaks form.

Fold half into batter until blended. Fold in remaining whites until blended.

Divide batter into prepared pans, spreading evenly.

Bake at 350^ 15-20 minutes or until wood pick inserted in center comes out clean.

Sprinkle marshmallows (you may use MORE than directed as they are fat-free) and chocolate chips over tops of cakes.

Place under broiler to brown slightly.

Let cool to warm and serve.

Add your comment

Email Address

(optional)

(optional)



characters left


0102c7b71768f131b0e7122b4ccf1c8a6427ce58
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 35g
Amount per Serving
Calories 75 9% of calories from fat
% Daily Value*
Total Fat 1.0g1%
 Saturated Fat 0.0g1%
 Trans Fat 0.0g
Cholesterol 1mg0%
Sodium 36mg1%
Total Carbohydrate 16.0g5%
 Dietary Fiber 0.0g1%
 Sugars 8.0g
Protein 1.0g3%
Vitamin A 1%  Vitamin C 3%
Calcium 3%  Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

About Laurie

by Laurie Laurie

Laurie resides in Guelph, Ontario, Canada. With Italian roots, her love for cooking traces to hours spent in the kitchen with her family,...

read more...

Member Review

****

Salisbury Steaks

very good.

Delicious Carrot and Tarragon Tart  recipe
Recipe Photo
Recipe Photo