Peanut Butter and Banana Bread

1 hours Prep: 5 minutes Cook: 1 hours

1142 calories per serving view nutrition facts

1 loaf suggest servings

Be the first to add a photo of this recipe!

Ingredients

1 3/4	packages	yeast, active dry
4 1/2	cups	bread flour
7/8	cups	whole-grain wheat flour
5 1/3	tablespoons	gluten flour
3 2/3	tablespoons	brown sugar	packed
1 3/4	teaspoons	salt
6	ounces	banana	peeled, sliced
1 1/3	cups	peanut butter
1 3/4		egg
1 3/4	cups	water	very warm

Directions

Put ingredients into bread machine and press "Start".

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 389g

Amount per Serving

Calories 1142 36% of calories from fat

	% Daily Value*
Total Fat 46.0g	71%
Saturated Fat 9.0g	46%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1440mg	60%
Total Carbohydrate 148.0g	49%
Dietary Fiber 10.0g	41%
Sugars 24.0g
Protein 42.0g	83%

Vitamin A	0%		Vitamin C	4%
Calcium	8%		Iron	51%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Low Calorie: Page 74

Last Recipes Viewed

Recipe Bite

Champagne

by Mark R. Vogel

In the James Bond movie “Goldeneye”, 007 and the villainess are playfully racing down a scenic mountain roadway. Bond's passenger is a young female coworker sent by M to ...