Oyster Fritters Cajun-Style

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 45 minutes Prep: 15 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 671 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

48 each oysters shucked, with liquid
6 large eggs beaten
4 tablespoons baking powder
1/4 teaspoon oregano flakes
1 teaspoon black pepper
1/2 teaspoon white pepper
1 1/2 teaspoons red hot pepper sauce (eg. Tabasco)
2 cups flour, all-purpose
1 cup cream, half and half or milk
1 teaspoon salt
1/4 pound butter
1/2 cup peanut oil or corn oil

Directions

Melt the butter in pan at approx. 300 degrees F.

Saute the oysters in the melted butter for 2-3 minutes.

Remove from the pan and quarter.

Mix all other ingredients in bowl, including the oyster liquid.

Control the thickness of the fritter batter by the amount of oyster liquid that you add.

Mix in the oysters.

Drop a tablespoon full of the batter into the pre-heated oil and fry until golden brown.

  • Add this recipe to your cookbook
  • Add this recipe to your menu

Add your comment

Email Address

(optional)

(optional)



characters left


F7fe1dbc43c7997995ed6077fcda9b6720778337
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 428g
Amount per Serving
Calories 671 53% of calories from fat
% Daily Value*
Total Fat 39.0g61%
 Saturated Fat 14.0g72%
 Trans Fat 0.0g
Cholesterol 350mg117%
Sodium 761mg32%
Total Carbohydrate 41.0g14%
 Dietary Fiber 1.0g4%
 Sugars 0.0g
Protein 37.0g75%
Vitamin A 29%  Vitamin C 41%
Calcium 9%  Iron 98%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

Christmas - Food That Defines The Occasion: Super Bowl Sunday

by Josh Khan

There’s one Sunday in the year where most people don’t go to church. Not because they don’t feel like it; instead there’s an outside factor. ...

read more...

Member Review

****

Maple Fudge

This is the fourth maple fudge recipe I've tried and I finally found the taste I've been looking for. This is excellent.

Roasted Bell Pepper and Bean Dip recipe
Recipe Photo
Recipe Photo