Microwave Beef Stroganoff

25 minutes Prep: 15 minutes Cook: 10 minutes

551 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

1	pound	sirloin steak	boneless beef
1/2	cup	onion	chopped
1 cn (10 3/4	oz)	soup, cream of mushroom
1/2	cup	sour cream
1/2	teaspoon	paprika
4	cups	noodles	cooked

Directions

Freeze steak 1 hour to make slicing easier.

Cut steak into very thin slices across the grain.

In a 2 qt. microwave-safe casserole, combine beef and onion.

Cover with lid;microwave on high 5 minutes or until beef is no longer pink,stirring once during cooking.

In small bowl,stir soup until smooth;stir in sour cream and paprika.

Add to beef,stirring to coat.

Cover,microwave @ 50 percent power 3 minutes or until heated through.

Serve over noodles.

Makes about 3 1/2 cups or 4 servings.

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Nutrition Facts

Serving Size 323g

Amount per Serving

Calories 551 39% of calories from fat

	% Daily Value*
Total Fat 24.0g	37%
Saturated Fat 10.0g	51%
Trans Fat 0.0g
Cholesterol 135mg	45%
Sodium 89mg	4%
Total Carbohydrate 43.0g	14%
Dietary Fiber 2.0g	9%
Sugars 2.0g
Protein 39.0g	78%

Vitamin A	7%		Vitamin C	3%
Calcium	8%		Iron	24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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