Meatballs in Chile Sauce

60 minutes Prep: 25 minutes Cook: 20 minutes

169 calories per serving view nutrition facts

8 servings suggest servings

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Ingredients

3	each	corn tortillas	6 inch diameter, cut in small pieces
1/2	cup	milk
1/2	pound	ground beef
1/2	pound	ground pork
1/2	pound	ground ham	smoked, cooked
1/4	cup	onion	chopped
1	clove	garlic	finely chopped
1	teaspoon	cumin	ground
1	teaspoon	oregano leaves	dried
1/2	teaspoon	salt
1/4	teaspoon	black pepper
1	cup	basic red sauce
1	cup	beef broth

Directions

Place tortilla pieces and milk in large bowl; let stand 15 minutes.

Mix in remaining ingredients except basic red sauce and broth.

Shape into 1-inch balls.

Heat basic red sauce and broth to boiling in 10- inch skillet; reduce heat.

Add meatballs.

Cover and simmer until done, 15 to 20 minutes.

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Nutrition Facts

Serving Size 108g

Amount per Serving

Calories 169 58% of calories from fat

	% Daily Value*
Total Fat 11.0g	17%
Saturated Fat 4.0g	21%
Trans Fat 0.0g
Cholesterol 52mg	17%
Sodium 258mg	11%
Total Carbohydrate 2.0g	1%
Dietary Fiber 0.0g	1%
Sugars 1.0g
Protein 15.0g	31%

Vitamin A	1%		Vitamin C	1%
Calcium	4%		Iron	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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