Lamb Balls and Eggs

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Time to Prepare this Recipe 30 minutes Prep: 10 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 320 calories per serving view nutrition facts
# of servings this recipe makes 1 serving suggest servings
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Ingredients

1/2 pound lamb
1 x cracked wheat (bulgur)
1 x seasonings variety
4 large eggs hardboiled

Directions

Mix the lamb with your choice of seasonings (salt, pepper, cardomon, thai chili paste and soy sauce worked for me) until smooth.

Evenly spread around an entire hard boiled egg.

Deep fry until the lamb is dark, and then serve hot with a seasoned tomato sauce.

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Nutrition Facts

Serving Size 107g
Amount per Serving
Calories 320 42% of calories from fat
% Daily Value*
Total Fat 15.0g23%
 Saturated Fat 6.0g31%
 Trans Fat 0.0g
Cholesterol 249mg83%
Sodium 118mg5%
Total Carbohydrate 27.0g9%
 Dietary Fiber 6.0g26%
 Sugars 1.0g
Protein 21.0g41%
Vitamin A 5%  Vitamin C 0%
Calcium 5%  Iron 14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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