- home |
- My Recipe Page |
- Add Your Recipe |
- My Settings |
- Sign In |
- Sign Up
| 1 | tablespoon | monterey jack cheese | shredded |
| 1 | package | yeast, active dry | |
| 1 | tablespoon | sugar | |
| 1 | cup | flour, unbleached all-purpose | |
| 1 | teaspoon | salt | |
| 1 | cup | bread flour | |
| 7/8 | cups | water | |
| 2 | tablespoons | jalapeno peppers | chopped |
Put all ingredients, in the order given, into the bread pan, select WHITE bread and push Start.
WARNING! This bread is really hot! Use fewer jalapenos for a milder bread. It makes deliciously unusual sandwiches. The wild, spicy flavor contrasts well with cheese and cucumbers, cold roast beef, and chicken.
Decent recipe, it actually needed a bit more yeast and water than it says it does. I ended up with good cheesy bread.
|
-1
|
| % Daily Value* | |
| Total Fat 6.0g | 10% |
| Saturated Fat 2.0g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 7mg | 2% |
| Sodium 2419mg | 101% |
| Total Carbohydrate 210.0g | 70% |
| Dietary Fiber 8.0g | 34% |
| Sugars 13.0g | |
| Protein 34.0g | 68% |
| Vitamin A | 3% | Vitamin C | 8% | |
| Calcium | 11% | Iron | 73% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
+1
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
The holidays are here again and that means cocktail parties and formal dinners. Either way that means appetizers. Welcome to the second edition of ...
used chicken and loved it. Also good cold.
Add your comment