Hot Cranberry Punch

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Time to Prepare this Recipe 4 hours Cook: 4 hours
Calories Per Serving and Nutrition Information 100 calories per serving view nutrition facts
# of servings this recipe makes 10 servings suggest servings
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Ingredients

4 cups pineapple juice unsweetened
4 cups cranberry juice
1/2 cup brown sugar packed
1 cup water
1 teaspoon cloves whole
1 each cinnamon stick

Directions

Tie cloves and cinnamon stick in cheesecloth.

Combine all ingredients in slow cooker.

Cover and cook on Low setting for 4 to 10 hours.

Serve hot, in punch cups.

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Nutrition Facts

Serving Size 225g
Amount per Serving
Calories 100 3% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 5mg0%
Total Carbohydrate 25.0g8%
 Dietary Fiber 0.0g1%
 Sugars 22.0g
Protein 1.0g2%
Vitamin A 1%  Vitamin C 89%
Calcium 2%  Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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