Honey and Herb Grilled Pork Roast

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I try to marinate for at least 24 hours. I bake this in the oven uncovered at 375 and use a little less rosemary and a lot of beer! When baking I also surround the pork with potatoes that I have parboiled, peeled, and cut up into large pieces. I baste with remaining marinade and also the pork's own juices frequently. My husband can not keep his hands off this when he sees it in the fridge!

Time to Prepare this Recipe 5 hours Prep: 4 hours Cook: 90 minutes
Calories Per Serving and Nutrition Information 1098 calories per serving view nutrition facts
# of servings this recipe makes 6-8 servings suggest servings
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Ingredients

3 pounds pork loin roast boneless
1 cup beer
1/2 cup honey
1/2 cup dijon mustard
1/4 cup olive oil
1/2 small onion chopped finely
1 each garlic clove minced
2 teaspoons rosemary leaves dried
1/2 teaspoon salt
1/4 teaspoon black pepper freshly ground

Directions

Combine all ingredients, except pork roast.

Put pork roast in large plastic bag (or plastic container).

Pour marinade over pork.

Marinate at least 4 hours in refrigerator, or overnight.

Remove pork roast from marinade, reserving marinade.

Grill covered (or bake at 350 degrees F) for 30 minutes per pound, basting occasionally.

Simmer remaining marinade for at least 5 minutes, serve drizzled over sliced roast.

Reviews

I try to marinate for at least 24 hours. I bake this in the oven uncovered at 375 and use a little less rosemary and a lot of beer! When baking I also surround the pork with potatoes that I have parboiled, peeled, and cut up into large pieces. I baste with remaining marinade and also the pork's own juices frequently. My husband can not keep his hands off this when he sees it in the fridge!
**** over 4 years ago by mogarraz

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Nutrition Facts

Serving Size 498g
Amount per Serving
Calories 1098 50% of calories from fat
% Daily Value*
Total Fat 61.0g93%
 Saturated Fat 19.0g96%
 Trans Fat 0.0g
Cholesterol 272mg91%
Sodium 868mg36%
Total Carbohydrate 41.0g14%
 Dietary Fiber 2.0g6%
 Sugars 35.0g
Protein 92.0g183%
Vitamin A 1%  Vitamin C 9%
Calcium 13%  Iron 24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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