Holiday Shrimp Newburg

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Time to Prepare this Recipe 45 minutes Prep: 15 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 429 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

2 tablespoons butter
1 each onion chopped
2 each celery stalks diced
1 clove garlic finely chopped
1/4 cup flour, all-purpose
1 cup white wine dry
1/4 cup sherry
1/4 teaspoon turmeric
1 teaspoon salt
1/4 teaspoon black pepper
1 1/2 pounds shrimp cleaned
1 cup heavy whipping cream 35 %
1/2 cup green peas
1 x rice steamed

Directions

Notes: chicken stock may be used in place of dry white wine and in place of sherry.

Shrimp may be fresh or defrosted.

Cooked noodles may be used instead of rice.

Melt butter in a lare saucepan or Dutch oven.

Add onions,celery and garlic.

Cook a few minutes or until tender.

Sprinkle with flour and cook gently 3-4 minutes.

Whisk in wine or chicken stock, sherry, turmeric, salt and pepper.

Bring to a boil.

Cook 5 minutes.

Add shrimps and cream.

Heat thoroughly and then simmer 5 minutes.

Add peas and cook 3-5 minutes longer.

Taste and adjust seasoning if necessary.

Serve over rice or noodles.

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Nutrition Facts

Serving Size 203g
Amount per Serving
Calories 429 42% of calories from fat
% Daily Value*
Total Fat 20.0g31%
 Saturated Fat 12.0g60%
 Trans Fat 0.0g
Cholesterol 286mg95%
Sodium 724mg30%
Total Carbohydrate 33.0g11%
 Dietary Fiber 1.0g6%
 Sugars 1.0g
Protein 28.0g56%
Vitamin A 23%  Vitamin C 9%
Calcium 9%  Iron 24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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