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1 hours
Prep: 10 minutes
Cook: 45 minutes
79 calories per serving view nutrition facts
6 servings
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| 1 1/2 | cups | ham | cubed |
| 3 | ounces | cheddar cheese | grated |
| 10 | ounces | broccoli, frozen | chopped |
| 1 | can | soup, cream of mushroom | |
| 1 1/2 | cups | biscuit baking mix (bisquick) | |
| 1/2 | cup | milk, 2% |
Heat oven to 350 degrees F.
Mix ham, cheese, chopped broccoli and soup in greased 1 1/2-quart baking dish.
Stir remaining ingredients until dough forms; drop by spoonfuls over broccoli mixture.
Bake uncovered 40 to 45 minutes or until biscuits are browned and mixture is bubbly.
| % Daily Value* | |
| Total Fat 5.0g | 8% |
| Saturated Fat 2.0g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 7mg | 2% |
| Sodium 379mg | 16% |
| Total Carbohydrate 5.0g | 2% |
| Dietary Fiber 1.0g | 4% |
| Sugars 1.0g | |
| Protein 3.0g | 7% |
| Vitamin A | 8% | Vitamin C | 30% | |
| Calcium | 7% | Iron | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Paprika is a spice which comes from a mild red pepper in the family Capsicum annum. It is a brilliant red powder and often used as a garnish....
I tried this recipe for almond biscotti last night and my husband has devoured half the batch already! He is of Danish descent and loves anything with almond flavoring but I think the raw chopped almonds and brandy were the "secret" ingredients that won him over. This recipe is definitely a keeper!
