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| 1/2 | cup | rosemary leaves | fresh, chopped |
| 1/2 | cup | lemon juice | |
| 2 | tablespoons | dijon mustard | |
| 1 | x | salt and black pepper | |
| 1 1/2 | cups | olive oil | |
| 20 | each | chicken breast halves, boneless and skinless | skinned and boned |
| 10 | each | shallots | chopped |
| 6 | cloves | garlic | chopped |
| 1 1/2 | pounds | mushrooms, shitake | sliced |
| 2 1/2 | ounces | mushrooms, wild | mixed, dried, soaked in hot water 30 min, drained and chopped |
| 1/2 | pound | sundried tomatoes | soaked, in hot woater for 30 min, the drained and choppped |
| 5 | tablespoons | flour, all-purpose | |
| 6 | cups | beef stock | or broth, prefer veal stock if possible |
| 1/2 | cup | heavy whipping cream | |
| 1/2 | cup | bourbon | (or more to taste) |
1. Make a marinade by whisking 2 T rosemary, lemon juice, mustard, salt and pepper together, then slowly adding 1 cup of olive oil. Pour over chicken breast halves and marinate from 1 to 8 hours.
2. Make the sauce in a large heavy-bottomed pan. Saute the shallots and garlic in 1/4 cup olive oil until light gold. Add remaing olive oil and rosemary, shittakes, wild musrooms and tomatoes. Stir well then sprinkle on flour. Cook an stir for 1 or 2 minutes, then slowly add the stock, stirring until a sauce forms. Add cream, bourbon salt and pepper. Bring to a boil, reduce heat and simmer 8 minutes. Remove from heat, taste, adjust seasoning to taste, and add more bourbon as desired.
3. Remove chicken from marinade and grill or broil until cooked but still moist (about 10 min.). Meanwhlie, reheat sauce.
4. Arrange chicken on a serving platter and top with sauce.
| % Daily Value* | |
| Total Fat 22.0g | 34% |
| Saturated Fat 5.0g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 81mg | 27% |
| Sodium 467mg | 19% |
| Total Carbohydrate 16.0g | 5% |
| Dietary Fiber 2.0g | 9% |
| Sugars 6.0g | |
| Protein 31.0g | 62% |
| Vitamin A | 5% | Vitamin C | 14% | |
| Calcium | 4% | Iron | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Caraway Seed is actually the fruit of a biennial herb in the parsley family, known as Carum carvi. The seed is about 1/5-inch long and tapered at the ends. The hard seed shells have five pale ridges....
Super easy and absolutely delicious one dish meal. Just make a small salad and some hot bread and you'll receive raves.
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