Grilled or Broiled Zuchinni

20 minutes Prep: 10 minutes Cook: 10 minutes

129 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

4	small	zucchini
4	tablespoons	butter
1/2	teaspoon	lemon pepper seasoning
1	dash	garlic salt
2	tablespoons	parmesan, parmigiano-reggiano cheese, grated

Directions

Wash, dry and halve lengthwise the zucchini and arrange in a single layer on a greased broiler pan or hinged grill.

Score zucchini diagonally.

Melt butter and add lemon-pepper seasoning and garlic salt.

Brush on cut side of zuchinni. Sprinkle with cheese. Broil 8 minutes or grill until tender and cheese browns.

No need to turn.

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Nutrition Facts

Serving Size 135g

Amount per Serving

Calories 129 86% of calories from fat

	% Daily Value*
Total Fat 12.0g	19%
Saturated Fat 8.0g	38%
Trans Fat 0.0g
Cholesterol 32mg	11%
Sodium 131mg	5%
Total Carbohydrate 4.0g	1%
Dietary Fiber 1.0g	5%
Sugars 2.0g
Protein 3.0g	5%

Vitamin A	12%		Vitamin C	33%
Calcium	5%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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