Gone All Day Stew

5 hours Prep: 25 minutes Cook: 5 hours

631 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

10	ounces	soup, tomato	condensed
1	cup	water	or red wine
1/4	cup	flour, all-purpose
2	pounds	beef	cut in 1 inch chunks
3	each	carrots	cut in 1 inch chunks
6	each	onions	quartered
4	each	potatoes	medium, cut into 1 inch chunks
1/2	cup	celery	1 inch chunks
12	each	mushrooms	large, fresh
2	each	beef bouillon cubes
1	tablespoon	italian herb seasoning
1	each	bay leaf
3	dash	black pepper	fresh

Directions

Mix together tomato soup, water/wine and flour until smooth; combine with renaining ingredients in covered roasting pan.

Bake at 275 degrees for 4-5 hours.

When ready to serve, adjust seasoning, if desired.

Coleslaw is a nice winter accompaniment or serve fresh tomatoes on a bed of lettuce in summer.

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Nutrition Facts

Serving Size 544g

Amount per Serving

Calories 631 40% of calories from fat

	% Daily Value*
Total Fat 28.0g	44%
Saturated Fat 11.0g	56%
Trans Fat 0.0g
Cholesterol 130mg	43%
Sodium 421mg	18%
Total Carbohydrate 48.0g	16%
Dietary Fiber 6.0g	24%
Sugars 12.0g
Protein 46.0g	92%

Vitamin A	107%		Vitamin C	43%
Calcium	7%		Iron	32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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