Fruit and Sour Cream Coleslaw

This is a little different than the usual coleslaw, but very good and easy to prepare. Prepare ingredients ahead of time, then put salad together whenever you wish.

30 minutes Prep: 30 minutes

348 calories per serving view nutrition facts

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Ingredients

4	cups	cabbage	shredded
2	each	apples	thinly sliced
1	can	pineapple chunks	drained
1/2	cup	green grapes
1/2	cup	red grapes

dressing
1	cup	mayonnaise
1/2	cup	sour cream
4	teaspoons	lemon juice
1	teaspoon	sugar	to taste
1	dash	salt
1	dash	black pepper
1	dash	cinnamon	to taste

Directions

Shred cabbage very fine, place into covered bowl or plastic bag and chill.

Dressing: Blend together the mayonnaise, sour cream, sugar, lemon juice, salt, pepper, and cinnamon.

Chill.

Drain pineapple very well, wash grapes and add to pineapple; chill.

Just before serving, wash, core and slice apples into thin slices, then in half again.

Mix apples along with grapes and pineapple into cabbage.

Toss to blend well.

Add dressing and toss to coat. Don't add dressing all at once in case you don't need it all.

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Nutrition Facts

Serving Size 247g

Amount per Serving

Calories 348 67% of calories from fat

	% Daily Value*
Total Fat 26.0g	40%
Saturated Fat 7.0g	33%
Trans Fat 0.0g
Cholesterol 28mg	9%
Sodium 449mg	19%
Total Carbohydrate 30.0g	10%
Dietary Fiber 3.0g	12%
Sugars 14.0g
Protein 3.0g	6%

Vitamin A	9%		Vitamin C	63%
Calcium	8%		Iron	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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