Fiesta Style Sloppy Joes

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Time to Prepare this Recipe 1 hours Prep: 15 minutes Cook: 45 minutes
Calories Per Serving and Nutrition Information 165 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

1 each biscuit baking mix (bisquick) flaky, refrigerated
1 pound ground beef
1 small onion chopped
11 Ounces mexicorn
1 can soup, tomato condensed
1/4 cup water
1 1/4 Teaspoons chili powder
1/8 teaspoon red hot pepper sauce (eg. Tabasco)

Directions

Heat oven to 375 degrees F.

Bake biscuits as directed on can.

Meanwhile, in large skillet brown ground beef, bell pepper and onion, drain.

Stir in remaining ingredients.

Bring to a boil. Reduce heat, cover and simmer 10 minutes or until thoroughly heated.

To serve, split warm biscuits, place 2 halves on each plate.

Spoon hot beef mixture over biscuit halves.

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Nutrition Facts

Serving Size 111g
Amount per Serving
Calories 165 51% of calories from fat
% Daily Value*
Total Fat 9.0g14%
 Saturated Fat 4.0g18%
 Trans Fat 0.0g
Cholesterol 49mg16%
Sodium 258mg11%
Total Carbohydrate 6.0g2%
 Dietary Fiber 1.0g2%
 Sugars 3.0g
Protein 14.0g29%
Vitamin A 3%  Vitamin C 9%
Calcium 2%  Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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