English Rocks

40 minutes Prep: 15 minutes Cook: 25 minutes

2821 calories per serving view nutrition facts

3 dozen suggest servings

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Ingredients

2	sticks	butter	or margarine
1 1/2	cups	brown sugar
3	cups	flour, all-purpose
1	teaspoon	baking soda
1	pound	candied cherries	chopped
1	pound	candied pineapple	chopped
1	pound	dates	chopped
6	cups	pecans	chopped
1/2	cup	buttermilk
3	large	eggs	well beaten
2	teaspoons	cinnamon
1	teaspoon	vanilla extract
1	teaspoon	allspice
1/2	teaspoon	nutmeg
1/2	teaspoon	cloves
1	teaspoon	salt

Directions

Cream butter and sugar.

Add eggs. Sift dry ingredients together and add alternately with milk to sugar/butter/eggs mixture.

Pour batter into chopped fruits and nuts.

Mix. Drop by spoonfuls onto greased cookie sheet and bake 25 min.

in a 300 degree oven. Do not burn.

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Nutrition Facts

Serving Size 727g

Amount per Serving

Calories 2821 54% of calories from fat

	% Daily Value*
Total Fat 169.0g	261%
Saturated Fat 41.0g	204%
Trans Fat 0.0g
Cholesterol 281mg	94%
Sodium 1257mg	52%
Total Carbohydrate 324.0g	108%
Dietary Fiber 33.0g	134%
Sugars 216.0g
Protein 34.0g	69%

Vitamin A	36%		Vitamin C	5%
Calcium	34%		Iron	64%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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