Deluxe Peas

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Time to Prepare this Recipe 25mins Prep: 15 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 77 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

1 tablespoon butter or margarine
1 teaspoon chicken bouillon powder
2 tablespoons water
1 1/2 cups mushrooms sliced
1 cup celery diagonally sliced
1/2 teaspoon dill weed dried
1/4 teaspoon curry powder
350 grams green peas frozen
3/4 cup water chestnuts
2 tablespoons pimento or red pepper, chopped

Directions

In a large skillet on medium heat, melt butter or margarine; stir in chicken bouillon powder, water, mushrooms, celery, and seasonings.

Cook for about 6 minutes, or until vegetables are almost tender.

Stir in peas; cook, covered, for 2 minutes.

Add water chestnuts and pimento.

Cook for about 1 minute or until heated through; stir occasionally.

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Nutrition Facts

Serving Size 104g
Amount per Serving
Calories 77 26% of calories from fat
% Daily Value*
Total Fat 2.0g3%
 Saturated Fat 1.0g6%
 Trans Fat 0.0g
Cholesterol 5mg2%
Sodium 222mg9%
Total Carbohydrate 11.0g4%
 Dietary Fiber 4.0g15%
 Sugars 3.0g
Protein 4.0g8%
Vitamin A 30%  Vitamin C 19%
Calcium 2%  Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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