Deluxe Fajita Nachos

30 minutes Prep: 10 minutes Cook: 15 minutes

306 calories per serving view nutrition facts

4 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

2 1/2	cups	chicken	cooked, shredded
1	package	seasoning	for fajitas
1/3	cup	water
8	ounces	tortilla chips
1 1/4	cups	cheddar cheese	grated
1	cup	monterey jack cheese	grated
1	large	tomato	chopped
2 1/4	ounces	olives	ripe, sliced, drained
1/4	cup	scallions, spring or green onions	sliced
1	x	salsa

Directions

In medium skillet, combine chicken, Spices and Seasonings for Fajitas and water; blend well.

Bring to a boil; reduce heat and simmer 3 minutes.

In large shallow ovenproof platter, arrange chips.

Top with chicken and cheeses.

Place under broiler to melt cheese.

Top with tomato, olives, green onions and desired amount of salsa.

Makes 4 appetizer or 2 main dish servings.

PRESENTATION: Garnish with guacamole and sour cream.

HINT: For a spicier version, add sliced jalapenos.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 143g

Amount per Serving

Calories 306 46% of calories from fat

	% Daily Value*
Total Fat 16.0g	24%
Saturated Fat 2.0g	10%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 485mg	20%
Total Carbohydrate 40.0g	13%
Dietary Fiber 4.0g	17%
Sugars 2.0g
Protein 5.0g	10%

Vitamin A	10%		Vitamin C	12%
Calcium	12%		Iron	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Recipe Bite

Red Meat, White Lies

by Mark R. Vogel

In Old English times, the term "meat" meant any edible food. During the medieval period this definition narrowed to only land animals. This inevitably arose out of ...

Member Review

Chinese Steamed Cracked Crabs

I've now made this receipe 4 times in the past 2 weeks. Friends just raved over the wonder aroma and deep flavors. I upped the amount of ginger for even more exotic flavor. This is the BEST crab I've ever had. Go for it!!!

Reviewed by mzsnowhite