Daiquiri Pie

2 hours Prep: 20 minutes Cook: 15 minutes

255 calories per serving view nutrition facts

1 pie suggest servings

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Ingredients

1	package	instant pudding mix, lemon
1	package	jello	lime
1/3	cup	sugar
2 1/2	cups	water
2	large	eggs	slightly beaten
1/2	cup	light rum
1 3/4	cups	whipped topping, prepared	thawed
1	each	graham cracker pie crust

Directions

Combine pudding mix, jello, and sugar in a saucepan. Stir in 1/2 cup of the water.

Blend well. Add remaining water, and cook, stirring constantly, over medium heat until mixture comes to a full boil.

Remove from heat.

Stir in rum, then chill for about 20 minutes or until very cool.

horoughly blend cook whip into chilled mixture. Spoon into pie crust, and chill until firm, about 2 hours.

Garnish with additional cool whip and thin lime slices.

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Nutrition Facts

Serving Size 358g

Amount per Serving

Calories 255 24% of calories from fat

	% Daily Value*
Total Fat 7.0g	10%
Saturated Fat 4.0g	22%
Trans Fat 0.0g
Cholesterol 106mg	35%
Sodium 166mg	7%
Total Carbohydrate 44.0g	15%
Dietary Fiber 0.0g	0%
Sugars 43.0g
Protein 6.0g	12%

Vitamin A	3%		Vitamin C	0%
Calcium	5%		Iron	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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