Crockpot Italian Beef & Potato Casserole

Whether your feeding your family or friends, this succulent casserole never fails to satisfy anyone's hunger.

5 hours Prep: 30 minutes Cook: 5 hours

281 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

1	pound	ground beef, lean
5 1/2	ounces	potatoes	scalloped, cooked
16	ounces	tomatoes, canned
1	can	pizza sauce
1/2	cup	water
1/2	teaspoon	oregano
1/4	teaspoon	basil
1/2	teaspoon	garlic powder
1	cup	mozzarella cheese	cubed

Directions

Brown ground beef, drain well. Put in crockpot with dried potatoes from scalloped potato mix and sauce mix. Add tomatoes, pizza sauce, water, oregano, basil and garlic. Stir to mix. Cover and cook on low for 4 to 5 hours. Turn to high, stir in cubed cheese. Cover and cook for 10 to 15 minutes longer.

Serve with garlic bread and a green salad.

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Nutrition Facts

Serving Size 276g

Amount per Serving

Calories 281 43% of calories from fat

	% Daily Value*
Total Fat 13.0g	21%
Saturated Fat 6.0g	28%
Trans Fat 0.0g
Cholesterol 98mg	33%
Sodium 302mg	13%
Total Carbohydrate 8.0g	3%
Dietary Fiber 2.0g	6%
Sugars 3.0g
Protein 32.0g	63%