Crazy Cake

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Time to Prepare this Recipe 1 hours Prep: 15 minutes Cook: 35 minutes
Calories Per Serving and Nutrition Information 654 calories per serving view nutrition facts
# of servings this recipe makes 1 cake suggest servings
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Ingredients

1 tablespoon vegetable shortening for greasing pan
1 1/2 cups flour, all-purpose
1 cup sugar granulated
1/3 cup cocoa powder unsweetened
1 teaspoon baking soda
1/2 teaspoon salt
1 cup water cold
1/2 cup corn oil
2 tablespoons apple cider vinegar
2 teaspoons vanilla extract pure
1 x powdered sugar or frosting

Directions

For best results, prepare this cake the day before you intend to serve it to allow the flavors to mellow.

Preheat oven to 350 degrees F.

Generously grease on 8x8x2 inch square baking pan.

Sift together flour, sugar, cocoa, baking soda, and salt directly into the baking pan.

Add water, oil, vinegar, and vanilla extract.

Stir (DO NOT BEAT!) with fork until mixture is smooth and Place pan on center shelf of oven.

Bake until toothpick inserted in center of cake comes out clean (30-35 minutes).

Let cool.

Sprinkle with powdered sugar (or frost with the frosting of your choice).

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Nutrition Facts

Serving Size 204g
Amount per Serving
Calories 654 44% of calories from fat
% Daily Value*
Total Fat 32.0g49%
 Saturated Fat 5.0g24%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 437mg18%
Total Carbohydrate 90.0g30%
 Dietary Fiber 4.0g15%
 Sugars 51.0g
Protein 6.0g13%
Vitamin A 0%  Vitamin C 0%
Calcium 2%  Iron 18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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