Country Style Buttermilk Pancakes with Berry Sauce

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Time to Prepare this Recipe 15 minutes Prep: 10 minutes Cook: 5 minutes
Calories Per Serving and Nutrition Information 185 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

2 tablespoons corn oil
3 each egg whites
1 cup buttermilk
1 1/2 teaspoons baking powder
1/4 teaspoon salt
2 tablespoons brown sugar
1 tablespoon cornmeal
1/2 cup whole wheat flour or whole-grain flour
1/2 cup flour, all-purpose
Berry sauce
2 cups berries
2 tablespoons honey
2 tablespoons sugar

Directions

Beat together buttermilk, egg whites, and corn oil.

Stir buttermilk mixture into the dry ingredient mixture.

Mix. Top with Homemade Berry Sauce Berry Sauce, combine 2 cups berries (blueberries, raspberries or strawberries), honey and sugar in small saucepan stirring constantly.

Turn heat down and simmer for 3 minutes.

Serve warm.

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Nutrition Facts

Serving Size 83g
Amount per Serving
Calories 185 24% of calories from fat
% Daily Value*
Total Fat 5.0g8%
 Saturated Fat 1.0g4%
 Trans Fat 0.0g
Cholesterol 2mg1%
Sodium 145mg6%
Total Carbohydrate 33.0g11%
 Dietary Fiber 2.0g6%
 Sugars 16.0g
Protein 4.0g8%
Vitamin A 0%  Vitamin C 1%
Calcium 8%  Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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